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The weakest links in food safety are found closest to the plates of Canadian diners, according to a Conference Board of Canada report, released on the second day of the Canadian Food Summit 2012.

National Restaurant Association’s 2012 Restaurant Industry Forecast Reveals Economic, Workforce, Technology and Consumer Trends

A number of the fastest-growing fast-food and fast-casual chains, including Jersey Mike’s Subs, Zaxby’s, Five Guys Burger & Fries and Jimmy John’s, are also among the nation’s best-rated large chains and have sustained their 'overall customer satisfaction ratings' as they’ve grown.

The Houston-based restaurant company worked with its retail electricity provider Reliant, an NRG company, to install an electric vehicle charging station at its premier location on Westheimer Road in Houston.

SapientNitro announced that it has signed an agreement to become the new agency of record for Bertucci’s, a Massachusetts-based restaurant group known for its signature brick oven cuisine.

OSI Restaurant Partners, LLC today announced changes in responsibility among the Company's senior management team.

In the 6 month period ended November 30, 2011, Artisanal also recorded non-cash expenses of $1,112,000 for equity and debt-related transactions.

Togo's Eateries, Inc. experienced an unprecedented year of growth in 2011 with the signing of 23 agreements for new restaurants and the opening of seven new California restaurants, including a new company-owned prototype in Pleasant Hill, CA.

BuscaTuFranquicia.com is pleased to report that registrations from Hispanic entrepreneurs who are looking to open a food franchise have increased compared to 2010 figures. Furthermore, food franchises all across the United States have seen growth during 2011.

New Restaurants coming to the Greater Houston Area