Latest articles tagged consumption

New analysis highlights importance of limiting industrial livestock production to improve personal and environmental health.

First Command Financial Behaviors Index® Reveals Top Five Cost-Cutting Plans for Middle-Class Families

Concerned about protecting the environment and determined to reduce its greenhouse gas (GHG) emissions, ADM is joining in the 2010–2015 partners' challenge, which consists of carrying out at least 10 actions in five priority areas.

Research Identifies Motivations for Consumers ‘Layering’ Online Interactions

For you savvy Hospitality marketers, here is a challenge. What is the difference between these two Value messages - 'Always low prices' and 'Save money. Live better.'

Dawn Sweeney, President and CEO of the National Restaurant Association, issued the following statement regarding the White House announcement that the manufacturing members of the Healthy Weight Commitment Foundation have pledged to reduce 1.5 trillion calories by 2015.

The Deepwater Horizon oil discharge that is wreaking havoc across the Gulf Coast will not eliminate the availability of fresh, high quality shrimp, according to representatives of the American Shrimp Producers Association.