Latest articles tagged differentiation

Remember the images – shuffleboard, palm trees, a pink flamingo, perhaps a trip in a golf cart, card playing, square dancing, grandchildren visiting, senior love affairs – yada, yada!

Perhaps, Foxwoods was the model, even for way smaller operations. Reaching accord with the State of Connecticut, the Foxwoods’ enterprise grew methodically with new construction of facilities, property amenities and newer affiliations, particularly restaurants, shops and entertainment.

This week I addressed a graduate level class on Interviewing Skills, a follow-up presentation to an earlier session on the Resume, a Marketing Tool. As an Adjunct Professor for Cambridge College, I find these types of “finishing touch” classes fascinating, for my audience is almost entirely international, many here for only a few years.

There’s a famous saying that the way to a man’s heart is through its stomach. I guess the same applies to an airline passenger’s heart too.

TUI’s forward bookings for the UK market in 2011 are 5% up – but those for its exclusive holidays are 17% ahead.

TripTelevision will be featured as an entrant in The Travel Innovation Summit at this year’s PhoCusWright Conference in Phoenix, Arizona. The Travel Innovation Summit is an annual event that shines a spotlight on new ideas and products that have the potential to radically change the landscape of the travel industry.

Where you live may have an impact on your preferences when it comes to purchasing adult beverages away from home. A newly released study by Technomic finds differences not only between consumers who live in rural and urban settings, but also between various large urban markets within the U.S.

The mission of both revenue management (RM) and customer relationship management (CRM) departments is virtually the same: optimise profitability and, in the process, allow inventory access to the best customers.

I want it my way, and this is what that looks like. Will this be the next step in the Hospitality evolution? The restaurant sector has played around with this a little – from Wendy’s and to Fuddrucker’s building your own burger. Buffet tables have always been a favorite – no portion control and heaps of your pleasures.

As earlier mentioned in other articles, the Experiential Hospitality is becoming more and more one of the tools which mostly influence the differentiation and positioning of hotels in the international market. The number of tourists traveling in search of experiences that make them live emotional, unique and unforgettable moments is growing every day.